A Scottish classic, with a deliciously tart flavour, traditionally served as an accompaniment to game dishes. Either serve on the side or add a spoonful to the gravy as it cooks.
It also works well with hard cheeses.
Made from wild rowanberries and crab apples, this jelly is not organic, but we still use organic sugar in the recipe.
Ingredients : rowanberries, apple, organic unrefined sugar, water.
NB. This jelly is made with wild fruit so is not certified organic.
Size: 110g Jar